Home How to Cook How to make Tikil Gomen (Ethiopian Cabbage)

How to make Tikil Gomen (Ethiopian Cabbage)

3 min read
Tikil Gomen

“Tikil Gomen is one of many Ethiopian dishes. It is a typical dish that is served alongside other dishes on injera. It’s very simple and tastes great. There are many variations on this recipe; it can be prepared with just the cabbage, with carrots and potatoes, with meat, and so on.”

 Prep. TimeCook TimeReady In
 20 m3o m50 m

Ingredients :

Directions :

  1. Heat vegetable oil in a pot over medium heat. Add onions and cook until translucent, about 5 minutes. Stir in carrots, garlic, turmeric, salt, and black pepper. Cook and stir until flavors are combined, about 7 minutes. Add cabbage and mix well.
  2. Cover pot, reduce heat to medium-low, and cook until the cabbage is tender but not completely soft, about 20 minutes. Add water if vegetables look dry.

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